총 1686페이지

〈미국 수출 계란 포함 제품(과자류, 냉동생지) 검역증명서 부속서-2〉
ADDITIONAL CERTIFICATE
(VETERINARY CERTIFICATE)
CERTIFICATE NO. :
? SHIPPER : .
? INVOICE NO. :
?PRODUCT :
? QUANTITY :
? NET WEIGHT :
We certify that under mentioned statements are true and correct.
(1) the egg/egg products and/or milk/milk products are the only
ingredients of animal origin in the exported materials, (2) the
milk/milk products in the exported materials were heated to a
minimum temperature of 72℃ for 15 seconds followed by a second
heating to a minimum temperature of 72℃ for 15 seconds, and (3)
the egg/egg products in the exported materials were heated to a
minimum temperature of 67℃ for at least 5 minutes prior to exportation
to the United States.
Date & Place of Issue :
Printed Name :
(Official Stamp)
Signature ______________________________
Veterinary Quarantine Officer
Honam Regional Office
Animal and Plant Quarantine Agency
Republic of Korea
425

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