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The ministry said it and the Ministry of Foreign Affairs and International
Cooperation are working with the relevant authorities of China and Thailand to
conclude talks over phytosanitary requirements for longan exports as soon as
possible. Pailin longan is expected to be the third Cambodian fruit to be
officially exported directly to the Chinese market, after bananas and, more
recently, mangoes, according to the agriculture minister. But as the ministry’s
director-general for Agriculture Ngin Chhay previously told The Post, Chinese
authorities only consider a single product per country at a time to import.
Farmers and exporters to Thailand have been dealing with severe market
pressures following the neighbouring country’s complete halt in purchases of
Cambodian longan, after China on August 13 imposed a ban on Thai longan
over contamination with mealybugs, which it lifted just four days later.
Pailin longan cultivation has reached 13,608ha nationwide, of which 7,000ha
will be harvested this season. The trees yield an average of between seven
and 30 tonnes per hectare depending on crop maintenance. And according to
the Pailin Longan Association, the harvest typically occurs from August to
end-December.
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