총 447페이지

1.CODEX항생제내성최소화및확산방지실행규범소개
5.Responsibleandprudentuseofantimicrobialagents
oLargestsectionoftheCOP,containsriskmanagementguidancefor
differentparticipantsalongthefoodchain,namely:
? CompetentAuthorities
? ManufacturersandMarketingAuthorizationHolders
? WholesaleandRetailDistributors
? VeterinariansandPlant/CropHealthProfessionals
? FoodanimalandPlant/CropProducers
5.Responsibleandprudentuseofantimicrobialagents(continued)
? BuildingonPrinciple9(restrictingusetolegallyauthorizedantimicrobialagents),
guidancetocompetentauthoritiesprovidesadviceonsystemsforevaluatinganti
microbialagentsandgrantingamarketingauthorization.
? “Foodproductionenvironment”toaddresstheenvironmentalcomponentofthe
OneHealthApproachinlinewiththemandateofCodexandaddressspecificpote
ntialsourcesofcontaminationinthefoodproductionenvironment.
? Roleofpharmacovigilancesystemstocollectdataonadversereactions,includingl
ackofefficacythatcouldberelatedtofoodborneantimicrobialresistance,isaddr
essedandguidanceisprovidedonhowthesesystemscanbeusedinconjunction
withmonitoringandsurveillanceprograms.
C31E

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