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³ª¹«¿¡¼­ Flavescent doreeÀÇ ¹ß»ý¿¡¼­ ÀÌ¹Ì ¹ß°ßµÇ¾ú½À´Ï´Ù(Malembic-Maher et al.
2020). ÀÌ»óÀÇ °á°ú¸¦ ¹ÙÅÁÀ¸·Î º» º¸°í¼­´Â üÄÚ GFDPÀÇ Ã¹ ¹ø° º¸°í¼­ÀÔ´Ï´Ù.
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First Report of Grapevine Flavescence Doree Phytoplasma in the Czech Republic
?. Linhartova, K. Tomankova, H. Orsagova, M. Hejlova, V. ?ermak, J. Beranek, N. Mehle, Z.
Kogej Zwitter, and A. Eichmeier
Viticulture is a traditional branch of agriculture in the Czech Republic. Grapevines (Vitis
vinifera L.) are cultivated on more than 18,000 ha in the wine-growing regions of Bohemia and
South Moravia. South Moravia alone accounts for more than 90% of the total wine-growing
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